And you can freeze fresh pasta for at least a month. Easy recipe: pasta carbonara. Make your pasta, then cook with whatever veggies you have in the fridge, mushrooms work well if you like them. Scramble an egg and toss it with the hot mix and finish with grated Parmesan cheese. Yum! If you are cooking the whole pound of pasta, toss in 3 or 4 eggs. Tasty!Wow really?? Hmm may just have to do that to use up some eggs!! I love fresh pasta too! Will look up some Pinterest recipes! I’m just tired of dessert ideas to use up eggs.