Cup o' Joe and Tea Too

[pennyJo1960]

I'd definitely try it then. My first job was at a "sushi restaurant", god awful place that it was. Can't stand the stuff now! Not being able to cash a few of my paychecks may have put some of that bad taste in my mouth

I agree Gag me with a spoon over sushi it is awful.. The Son buys it from time to time
He has it all to himself

 

[Meg-in-MT]

I agree Gag me with a spoon over sushi it is awful.. The Son buys it from time to time
He has it all to himself

I've given it a try again in recent years...turns out I like my meat cooked. At least partially. To be fair, I don't thing the sushi around here is real cream of the crop stuff.

 

[ValerieJ]

I will look for it here. I have not seen it before though

Gravlax. This is the recipe I got when I was in Iceland:

1 full salmon filet, large bunch of fresh dill and a dry brine. For the dry brine, mix together 1 TB Pepper, 1/4 C salt, 1/2 C sugar, half a jar of dried dill. Lay out tin foil. Put half the fresh dill on it, then half of the brine mix. Lay the salmon, skin side down, on that. Then sprinkle the rest of the brine on the salmon and lay the rest of the fresh dill on top of that. (NOTE: You cannot use too much dill in this recipe.) Fold the tin foil, wrapping the salmon tight and secure. Lay that upside down on another piece of tin foil and wrap that tight and secure. (This will save some mess in your pan.) Set it on a cookie sheet and store it in the refrigerator for 48 hours, turning it over every 8 hours. In Iceland they make a nice sauce, mixing the following: 4 TB Sweet Mustard, 4 TB Mayo, 4 TB Dijon Mustard, 3 TB Honey, 2 TB Fresh Dill. Make at least 3 hours before serving. I just make it when I make the Gravlax.

I like it on bagels, but for hors d'oeuvres it's great with the sauce on little pieces of toast.

 

[ValerieJ]

Little buggers. Glad you got it fixed up, Penny.

That sounds good and easy, Valerie. I love salmon!

Deleted and reposted because it included a bit of a personal conversation. That's what I get for being lazy and cutting and pasting it.

 

[sourland]

Coffee ? Never too much coffee.

 

[ShrekDawg]

Coffee ? Never too much coffee.

Plenty of that to go around!! Would you like anything in it?

 

[ValerieJ]

Coffee ? Never too much coffee.

Thanks! And welcome Sourland!!! Maybe this cup will wake me back up so I can finish cleaning.

 

[ShrekDawg]

Thanks! And welcome Sourland!!! Maybe this cup will wake me back up so I can finish cleaning.

I had some green tea earlier but it just made me sleepy LOL

 

[ValerieJ]

Plenty of that to go around!! Would you like anything in it?

Oh, I thought he was offering not asking. Glad someone around here has some manners.

 

[Meg-in-MT]

Coffee ? Never too much coffee.

Welcome back, Sour. Did you guys enjoy your trip?