That is a nice, plump, meaty bird! Look at those legs!Yes, that is a very good idea, for example recently posted pic of a Dark Cornish rooster at 6 month old
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That is a nice, plump, meaty bird! Look at those legs!Yes, that is a very good idea, for example recently posted pic of a Dark Cornish rooster at 6 month old
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That is the reason to pluck, skin like that.Updating with the post-grill product. It was extremely tender and tasty. One half was plenty of meat for two adults.
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I'll see what I can find.
I would be surprised if many have. The Dominique is meant to be a rather small breed, by the standard. Be interesting to see the results if any have.Anyone here cross Dominques with the Cornish?
I'm good with the small, as long as it is plump...I would be surprised if many have. The Dominique is meant to be a rather small breed, by the standard. Be interesting to see the results if any have.
View attachment 1878083 My first Cornish rock cross. 4 weeks old 24% starter for 2 weeks then 20% starter/grower till today. Raised in a tractor. Dislocated knee so I culled her early. 2 lb 10.5 oz (1206 grams) dressed weight.