Alrighty folks, I got this recipe from a resort that my husband proposed to me in a fishing boat at...It is soooo easy and very good. Serve with warm cornbread or white corn tortilla chips, sour cream and grated cheddar cheese!
Taco Soup:
Cook one pound of hamburger, drain
2 cans red kidney beans
2 cans black beans
2 cans pinto beans
You can pick other varieties instead if you have a personal preference.
2 cans corn
Dump all of these cans, JUICE and all into the crock pot, add hamburger, as much onion as you personally like.
Add: 1 package taco seasoning
1 package uncle dan's salad dressing mix (or other brand)
Cook 6-8 hours in crockpot on low. This can be cooked on stove but the flavor is more enhanced crockpotting.
It makes a whole crockpot, great for potlucks or just a flat out cold wet day.
Enjoy!
Taco Soup:
Cook one pound of hamburger, drain
2 cans red kidney beans
2 cans black beans
2 cans pinto beans
You can pick other varieties instead if you have a personal preference.
2 cans corn
Dump all of these cans, JUICE and all into the crock pot, add hamburger, as much onion as you personally like.
Add: 1 package taco seasoning
1 package uncle dan's salad dressing mix (or other brand)
Cook 6-8 hours in crockpot on low. This can be cooked on stove but the flavor is more enhanced crockpotting.
It makes a whole crockpot, great for potlucks or just a flat out cold wet day.
Enjoy!
