My mom-in-law is adamantly refusing to eat at my house now and my sis-in-law is repulsed and "better not find out if I feed her a duck egg".
Maybe not such a bad thing... just sayin'

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My mom-in-law is adamantly refusing to eat at my house now and my sis-in-law is repulsed and "better not find out if I feed her a duck egg".
Huh.
"published 2004(by the Cuckoo Stud) - subject to copyright laws of Australia"
Nope didn't think you were claiming it was yours....just pointing out that's old, in Australia and wondering who the heck is the cockoostud?I wasn't using the the article as my own work- it was simply a publicly published document I shared the link of... if that was what you are trying to point out(?)
I am going to try this again because something weird happened last time I tried to comment.I would strongly suggest you get thru your first winter before adding more birds. Winter is a whole other learning curve, as is hatching/integrating/slaughtering.
Why do you have chickens....eggs, meat, pets?
How much housing space do you have, in feet by feet with pics?
When you say "raise some chicks" are you going to buy chicks, use an incubator, or hope for a broody hen?
Do you want to sell chicks or keep them all?
Do you have separate space to grow out chicks and a plan to integrate them?
Are you prepared to 'get rid of' the ~50% male chicks if you hatch?
Keeping multiple males in separate enclosure is a waste of feed, IMO, pick one and get rid of the others...unless you are a serious breeder making chick/ens to sell or show.
Moving a male in with females should produce fertile eggs within a week.
Just one mating can produce fertile eggs for up to a month, tho hatching eggs are best at less than about 10 days. Best not to hatch pullet eggs, wait at least a few months.
My overall goal was/is eggs to sell enough to pay for feed and most the bedding.
Coop/run building and other equipment and supply costs are the 'hobby' part.
I keep one cockbird and ~dozen hens, hatch replacement layers each early spring and slaughter the cockerels by 14-16 weeks. I also slaughter the older hens then or in the fall because I only have so much housing to get thru winter. Did a too crowded coop one winter, never again. Do not underestimate the need for more than 'adequate' weatherproof housing.
So you have a constant rotation of eggs in the incubator? Am I understanding that right? In between batches, you are eating them. If I am understanding that correctly, what do you do with all the chicks? Raise them or sell them? If you raise them, do you have a large farm and keep many or how often do you harvest chickens from the flock?Eggs for both. I only store eggs for hatching for up to 7 days before they go into the incubator. When I have eggs in the incubator and they're not going to be hatching within the week, then I eat the fresh eggs that I'm getting. Once the incubator's eggs are due to hatch within the week, I start saving the freshly laid eggs for the next batch to go into the incubator.