For Boiling A Fresh Egg...!!
This Summer Will Be Our 3rd Year Raising Chickens, & Peeling A Boiled, Fresh Chicken Egg Perfectly, Is A Challenge.
I Have Cooled With Cold Water After A 20 Min Boil & Peeled..HA! The Shell Just Breaks Into Tiny Pieces! (& To Roll The Hard Boiled Egg To Crack Off The Shell Is Worse.)
Iv'e Let The Eggs Boil for 20 Mins Then Let Them Sit In That Water & Get Close To Room Temp, & Then Peeled, & Although That's A Little Better, I Still Cannot Get; Even A Good Peel!
So What's The Secret To Getting A Good Peel So You're Not Getting All The Little Pieces?
I'll Share A Little Trick... I Learned From My G-Ma, That After You're Done Peeling The Egg, (Or Even Cracking Open A Fresh One) To Go Throw Them On Your Flowers.. Makes Great Fertilizer..

This Summer Will Be Our 3rd Year Raising Chickens, & Peeling A Boiled, Fresh Chicken Egg Perfectly, Is A Challenge.
I Have Cooled With Cold Water After A 20 Min Boil & Peeled..HA! The Shell Just Breaks Into Tiny Pieces! (& To Roll The Hard Boiled Egg To Crack Off The Shell Is Worse.)

Iv'e Let The Eggs Boil for 20 Mins Then Let Them Sit In That Water & Get Close To Room Temp, & Then Peeled, & Although That's A Little Better, I Still Cannot Get; Even A Good Peel!

I'll Share A Little Trick... I Learned From My G-Ma, That After You're Done Peeling The Egg, (Or Even Cracking Open A Fresh One) To Go Throw Them On Your Flowers.. Makes Great Fertilizer..
