We've come a long way to understanding what causes illnesses if you drink raw milk. Dairies that produce raw milk are meticulously clean and follow the safety regulations - and I daresay small farmers raise their dairy cows in a far more humane and natural way than the big dairies that sell to the industrial milk production machine. The problem is raw milk is a huge threat to that machine, and they're all running scared. I buy raw milk at a local farm, and no one has been sickened there, the standards here in Massachusetts are very strict, stricter than neighboring Connecticut, the farm adheres to them - and their milk is delicious. Cheap, too, $3 a gallon, bring your own container. As Paula said, follow the money, that's what's driving the push against raw milk, not public health. That's just something they wave in the air to justify their actions.