While I have been skinning most the birds I process in the future I plan on skinning the extra barnyard roosters and plucking the Cornish X. I keep the feet for my dog and cat. I'm processing a bunch of quail tomorrow and will have little feet for the kitten. LOL I plan on keeping the necks for the dogs. I know a lot of people feed their dogs organs but its easier for me to pull all the innards out at one time and drop them in the trash. I have been taking the bones after I cook a chicken and using it to make stock. Am I missing any uses? My goal is to get as much out of these birds as I can.