grannys gone and done it

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360 posts to catchup on.
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I feel your pain...
 
Are you going to be knee deep in pig goo tomorrow or sunday ?

pigs are in back of the pickup and at a friend's in their garage until tomorrow. All cleaned and split in half. ready for breaking down into different cuts and sausage and ground pork. Haven't decided about bacon or not. last time it was to salty to eat. NOt as bad as the "granny eggs" but close
 
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