Grilled my first quail!

millerwb

In the Brooder
10 Years
May 9, 2009
94
0
39
Bryan, TX
Grilled my first 10 A&Ms that were crowding my pen tonight. They were GREAT!!!!!!!!!!!!!!
 

millerwb

In the Brooder
10 Years
May 9, 2009
94
0
39
Bryan, TX
Slaughtered on Tuesday and placed in weak brine in fridge. No Marinade used. Trussed and wrapped each in a piece of cheap bacon. Grilled to just a bit rare (as I did not want them to dry out). The whole family enjoyed them, even my picky eater!
 

farrier!

Songster
10 Years
Feb 28, 2009
1,498
3
171
Southern Illinois
Quote:Boy does that sound good

!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Mine have not even hatched yet and we want to eat them all!

If I am not careful I will be bidding on my quail eggs before these have even hatched!
 

tumra

In the Brooder
10 Years
Apr 16, 2009
49
0
22
Sydney
miller, out of interest, isnt quail like chicken in that you need to cook them well done?
 

Sierra pachie bars

Queen of the Lost
11 Years
Nov 8, 2008
1,123
2
171
Yummy isn't it ?

My teen daughter has eatten quail for three days straight for dinner. She loves it. So easy to process too which I love. I went from 6 cages of quail to two. I have a huge batch in bator also for eatting. Drool...
 

wanda047

Songster
10 Years
Mar 26, 2009
602
7
141
Hardy, Arkansas
I have 102 quail due to hatch next week. Can't wait to try some on the grill. My hubby likes to wrap them in aluminum foil, surrounded by taters, carrots, and onions and slow cook on the grill. Yum-yum!
 

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