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- #21
I talked to her already and her prices are a litte high, but I may talk to her again if these don't hatch
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aw I'm sorry you have so much trouble with humidity! that stinks! I added some water to the main trough in the bator when I first started and it jumped to 79%! We live right on the Chesapeake bay so.. right now I have barely any water and its been between 40 and 58% so thats pretty good.I have hatched call eggs both shipped and from my own birds. I have never thought about using a book under the bator. Great idea. I have used an egg turner. My best hatch has about about 50 to 60 %. I have gotten eggs from lower elevation and some locally and I did not see a difference in hatchablility. I would say that 1/4 I lost in development and 1/2 at the last few days before lock down or lock down. Most of the ducklings I have seen can pip but the zip and the actual hatching is the hardest. I have pulled more than I should too early. I would truly wait till the 28th day before freeking out. My biggest problem at 7000 ft is the chicks are shrink wrapped. It is very difficult to get the humidity up even close to the 70 to 80% without having the bator submerged in water. I use sponges handtowel and even soaked papertowels over the eggs to assist in preventing shrink wrapping with little effect. Good Luck it IS worth the effort.
I'd checked that out earlier and I guess I didn't realize it had the answers I was looking forhttps://www.backyardchickens.com/a/step-by-step-guide-to-assisted-hatching
Here is the article by Sally I was looking for, it has a lot of answers to the questions you have been asking. Like how long after they externally pip do you help, ect. I learned so much from this so check it out it really is an awesome guide to help outs!