stew, Crescent rolls, and a Caesar salad.
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Nice!Today I was in the mood to cook. Roasted a turkey (raised it ourselves and had it in the freezer since November). I stored it with homemade dressing. I also made a pot off bean stew with mayo coba beans, smoked sausage, chicken, onion, garlic and herbs. For a vegetable I made green beans sauteed with ground sausage, garlic and onion. Lastly, I made make potatoes with scratch gravy from turkey stock we previously made and had in the freezer.
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