Lol did you send me some flourIn a few days you'll have everything to make them, except the shortening and oil. I suspect you have eggs (34 chickens)... Here's her recipe. And you can probably get the shortening and oil locally.

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Lol did you send me some flourIn a few days you'll have everything to make them, except the shortening and oil. I suspect you have eggs (34 chickens)... Here's her recipe. And you can probably get the shortening and oil locally.
Good idea!they are quite good and not really allot of work I like to put a dusting of powdered sugar on them
Do you have a running stream near you? If you do, check the water temp, odds are its a lot cooler than air temp.Also don't worry about cheese products that come in a jar like cheese wiz we have found out that it last close to a week without spoiling after being opened and same for mayonnaise.