And how much sugar is in an Uncrustable!? especially an entire boxI dare you to calculate how much sugar is in a fluffernutter. I DARE YOU!
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And how much sugar is in an Uncrustable!? especially an entire boxI dare you to calculate how much sugar is in a fluffernutter. I DARE YOU!
That said though, the sugar is exactly why I don’t eat them any more lolI dare you to calculate how much sugar is in a fluffernutter. I DARE YOU!
That sounds interesting lolI remember making a peanut butter and cranberry sauce sandwich once after Thanksgiving -- the cranberry sauce was nice and tart.
It was pretty good, if memory serves correctly.
How many tablespoons of fluff?I dare you to calculate how much sugar is in a fluffernutter. I DARE YOU!
same here!!Okay... mañana, hombres.
We actually agree on a couple things!And you guys think I’m the weird eater. SMH.
Frozen PB&J circle things (uncrustables), fried bologna, mustard and cheese sandwiches, corn dogs, mustard IN tuna, what else am I missing!? Straight up nastiness.
Yet a fluffernutter is weird.
Eff word yes, for real. I love them!for real!?
No, fried bologna does not taste anything like fried spam.I'd be willing to try fried bologna. I imagine it would be kind of like SPAM.
Hint: It is probably waaaaaayyyyyy more than that and no one uses only a tablespoon or two each for fluffernuttersHow many tablespoons of fluff?
I calculate about... mm, depending on the bread, and assuming that the peanut butter is straight-up peanut butter with no sugar or salt added... maybe some 16 grams of sugar, or about three tablespoons of sugar?
Approximate 2 grams of sugar for the 2 slices of bread, 2 for two tablespoons of peanut butter, and 12 for three tablespoons of fluff?
I'm probably getting those approximations wrong, though -- especially the peanut butter.