- Feb 7, 2008
- 12
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My 1 year old rooster isn't well. His comb is more blackish than red, especially at the tips. He has runny stool; I cleaned him up last night and it didn't look too bad today. He is lethargic and just doesn't feel well. This same bird had crop problems right before Christmas. Then, the vet (not a poultry vet but one who has bred parrots, patched up birds of prey, etc) put him on an antifungal and an antibiotic. We kept the bird inside and after 4 days or so, his crop was emptying on its own and he gradually regained his strength and weight.
He isn't the top dog around here - another rooster is and #1 does run the sick one around the yard a bit - but nothing lethal. One day last week, I had one of the kids let out the chickens and he didn't notice the chicken's water was dry - so the birds did go without water for at least 12 hours, probably not more. Anyway, his crop is not pooling w/ water as it did during his Dec illness - not yet anyway. I bought some Neomycin Oral solution at a feed & tack shop a few months ago but never used it. Today, I gave the rooster 0.2 ml. It isn't labelled for poultry but I was told it was good to occasionall put in 1 Tbsp per gal of water. I haven't done it because I didn't see the need and didn't want contaminated eggs.
My questions:
1. What do you suppose is ailing this Rhode Island Red and can I fix it without a trip to the vet?
2. Why does a comb blacken?
3. Could dehydration started this or do you think this fellow is prone to illness?
4. Is neomycin typically used for shotgun approaches to poultry illnesses?
Thanks so much!
Bells
He isn't the top dog around here - another rooster is and #1 does run the sick one around the yard a bit - but nothing lethal. One day last week, I had one of the kids let out the chickens and he didn't notice the chicken's water was dry - so the birds did go without water for at least 12 hours, probably not more. Anyway, his crop is not pooling w/ water as it did during his Dec illness - not yet anyway. I bought some Neomycin Oral solution at a feed & tack shop a few months ago but never used it. Today, I gave the rooster 0.2 ml. It isn't labelled for poultry but I was told it was good to occasionall put in 1 Tbsp per gal of water. I haven't done it because I didn't see the need and didn't want contaminated eggs.
My questions:
1. What do you suppose is ailing this Rhode Island Red and can I fix it without a trip to the vet?
2. Why does a comb blacken?
3. Could dehydration started this or do you think this fellow is prone to illness?
4. Is neomycin typically used for shotgun approaches to poultry illnesses?
Thanks so much!
Bells