I started my low carb diet this weekend. In fact today, I spent most of the afternoon cooking. I went to my local organic market where I get grass fed and free range meats, and got a 5 pound bag of grass fed ground beef. I made 5 1 pound meat loaves, with eggs, chopped onion, salt, pepper, garlic powder, tomato sauce. I baked them, cooled them down, wrapped them and put them in the freezer.
Interestingly enough, I didnt have to take an afternoon nap; I didnt have that sinking, cant keep my eyes open moment.
Interestingly enough, I didnt have to take an afternoon nap; I didnt have that sinking, cant keep my eyes open moment.