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This is the front. The window will be replaced with a vent, although we installed a new ceiling.
That'll make a great coop!!! Very nice

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This is the front. The window will be replaced with a vent, although we installed a new ceiling.
Nice big building! You could partition that off great for brooders and separate pens if needed, very nice.
So I got home from the headwaters of the cloquet river yesterday. Apparently while I was gone someone's geese took up residence in my backyard. I almost forgot how dumb these things are!
The hormones also add to the toughness. I have tried canning those older, tougher birds and it is great! You can do it with the meat on the bone still. You don't need anything but a pinch of salt and the cut up bird. It comes out super tender and flavorful! It is great for salads and casseroles and soups. I find they are just to tough for a roaster. There is the option of fryers, but they are still a bit tough and stringy. You can also try a recipe for coq au vin with them.Nordic they would be good to go at maturity which is at the 20 week mark or so. They say when the testosterone starts really flowing the meat also changes flavor. ( not as good according to chicken meat connoisseurs.). Some people will even caponize to keep flavor intact. To me that's a lot of work and the birds still taste like chicken to me.
When I was having all my problems with hatching for that streak this Spring, I had quite a few with the yolk not completely absorbed or their guts hanging out. It is from a humidity problem from what I had been reading. Sorry to hear of your bad luck. Sorry you are stuck in FLA. I was stuck there at one time too, 4 1/2 years in Jax and another 6 months in Umatilla (30 miles north of Orlando), and let's not forget boot camp from March to May in Orlando. Blah! The humidity! Kind of like what we are going to have tomorrow and the next day after this rain. Yuck!I have heard (on hear) so take it for what it is worth, turning the lights off can be traumatic on them, which is why I never use a light at night, other than my flashlight to catch them..
I am still in Florida, will be forever I am afraid. DW called the other day, I lost my largest BBW turkey. I had a cover on a bucket with watercups on the side/bottom, I had put a cover on the bucket that was easy to remove for my DW while I was gone. The silly bird someone got on top the bucket cover wrapped itself in the twine I had tied to the cover and fell into the bucket and drowned.
Turkey Poults are so dumb!
She says I lost a couple young chicks I never saw either, one had trailing yolk sack she sad when it hatched. The other was just weak. I have never had one hatch with that dangling yolk sac or umbilical and live yet. She says the Cochins are still not laying eggs, by the time I get home they will be in the general population. DW said she thought I needed to buy another game bird net and make a bigger run for the creamettes, There is hope for that woman yet! I wonder what Cochin creamette cross babies would be like? I am thinking "Fuzzy Chocolate Bars" for a name.
The first thing I recommend, PAINT IT! By painting the inside, you will seal off many of the places that creepy crawlies can hid. OSB gives them LOTS of places to do that. It cal also brighten up the inside of the coop for them and you. If you have chickens at some point you will have lice. I also recommend using cedar for roosts, in case you hadn't read that earlier, but don't paint those. Paint and poly coat doesn't stay on cedar well.Have any of you dealt with lice/mite issues?
We finished putting up the interior walls of the coop today. Nothing like waiting until the last minute!
Having the coop up against the pole barn gives it added wind protection during the winter. They will have the area in front fenced in and will be able to free range when we are home. People have commented how large it is, but I figure the gals will enjoy the space.![]()
What a great building! There's so much you can do with it, too. Post pictures as you go!