Minnie, duck is a tough dish to get right. Most will cook it to well done and that is not good. Duck to taste good should be medium rare. The best tasting duck is Blue Winged Teal.
There is a big difference in how one variety tastes as compared to others.
I like duck better than I like goose. I like the slightly liver flavor of a duck. But I found what the duck eats and where he lived made a big difference.