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- #51
- Jan 5, 2009
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I tried this a year ago but I can't tell the difference between proper fermentation and mold. How do you know when it's too far gone? I remember years ago it would rain on the chickens feed and was so humid overnight that it would have a white coating in the morning. They would try to gobble it down and I always threw it out. Was that fermenting?
I do plan to get whole oats and whole wheat berries to sprout as well.
I do plan to get whole oats and whole wheat berries to sprout as well.