Happy Halloween!
Have a good day of the dead!
My flock is good! No new pix, I'll get some when I'm home.
I found a new yummy, taquito recipe.
*Stuffing stuff*
- Throw ingredients into (Full recipe here!crockpot salsa chicken filling.) crockpot <– chicken, salsa, Tabasco, taco seasoning, and water
- Cook, shred, done.
~Shell~
Choose a corn or flour tortilla.
BOOM!
~*Assembly*~
- You’ll take one small tortilla (corn or flour) and fill it with two tablespoons of salsa chicken and one tablespoon of shredded cheese on one end of the tortilla.
- Roll the tortilla gently to form the taquito, starting at the filled side.
- Use two toothpicks to secure the taquito along the seam.
- Bake, air fry, or fry!
*~Air frying~*
4-6 minutes at 400F, then flip halfway through to ensure full frying!
~*~Frying~*~
All you need to do is heat 1 inch of canola oil to 350 degrees F in a deep straight edged sauté pan and fry each taquito for about 3-5 minutes, gently flipping every so often to promote even browning. When you’re done, remove the taquitos from the oil and let them drain for a bit on a paper towel.
*~*Oven Baking*~*
All you need to do is spray them with a little cooking spray, then bake ’em at 400 degrees F for about 15-20 minutes on a
silicone mat lined baking sheet! Again, I like removing the toothpicks and flipping them at the halfway point to ensure even cooking.
(Found & Paraprhrased from this website-
https://showmetheyummy.com/air-fryer-chicken-taquitos-recipe/ They have amazing recipes!)
Scrambled eggs for Breakfast!
Sandwich, pretzels, and an apple for lunch!
Taquitos for dinner!
But my girls are good! I have to check the water every 1/2 hour for ash, to keep them healthy. No eggs, but what can you expect? I'm sippin' on my tea and laying with my mom who hurt her back.
