I make an awesome potato salad. Sometimes when I'm not trying to please anyone but myself, I use blue cheese dressing. But, fresh dug potatoes, dill, chives, parsley, all from the garden, fresh eggs, and just the right blend of oil dressing, mayo and spicy mustard... that can be a meal all by it's self. When I use my "All Red" potatoes, people comment on how clever I am to put diced ham in my potato salad! Oh how deceptive the human mind is!