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- #271
Oldest hen from Jan hatch died no idea why. She was fine yesterday.
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I finally bought a plucker this year! Before I’d have pins all over the place from hand plucking. Buying a plucker has made it so much easier lol and my water temp is 150-155 anything higher it cooks the bird anything lower doesn’t pluck nicely.Excuse my lurking, but I've been following along to see your pretty birds. And I've got to say, your processed birds are also beautiful!! Do you use a plucking machine, or scald, or some other method?
I occasionally harvest a bird but they are NOT pretty to look at. I need a lot more experience and to invest in better tools...
Are you hatching the green eggs?So gave this pen a pumpkin to carve we’ll see how it goes. This pen had a chocolate Easter egger that could be split mottled over two mottled hens and a black laced hen that’s split to mottling who lays green eggs. I have almost a doz eggs from that hen so imma test hatch to see if he’s split mottled or not. View attachment 4233206View attachment 4233207
Yes since the mottles haven’t started laying but the green egger was younger and startedAre you hatching the green eggs?
Dang, I know how that feels tho. Sorry for the loss of the project.Well the cockerel I was gonna use died. So now I have no male so prolly won’t be breeding these anymore Because I’d be generations set back now and that’s just getting to be a waste of time unless the ch is split mottled which I doubt. View attachment 4233788