LOL! I think everyone makes that buttermilk-should-taste-fine mistake the first time out tasting it. Oops! Funny thing is.... I actually enjoy the taste of it now. And, yes, SUPERB for baking, especially biscuits.
One thing I've discovered is not all regular white flour is created equal. Down south (as in deep south) they use White Lilly or Martha Whites and -- wow! -- talk about light and fluffy biscuits. Found the same thing when making Navajo fry bread... You cannot beat Bluebird flour for it. Something in the proteins and texture, I think.
ok so one of my ameracuanas was laying this morning and every time i looked at her or got near her she screeched then i put an egg infront of her and she sat there and stared at it o a couple minutes then i took the egg and left. I came back afew hours later and she had layed the egg, but was still sitting there so i picted her up to check her vent and she farted in my facewhy would she lay there for sooo long ?
I've seen quite a few of my girls do that. I get all concerned, but after an hour or so they're acting like normal. I check the vent to be sure, and they get all indignant... but are just fine.