Welcome to
BYC Bcook0315! Glad to see you on here! I totally understand where you're coming from...this thread has a wonderful community of wonderful people. It is what it is... we try to compensate by using a local thread for trading chickens...though I'm not sure that children have been loaned out yet! I have gotten local hatching eggs from 4 different local BYC members through our Las Vegas thread. Come check us out when you can.
https://www.backyardchickens.com/t/666977/viva-las-vegas Also check out our LV Community page for local feed stores, member general locations and breeder lists.
https://www.backyardchickens.com/a/viva-las-vegas-community-page Happily we can be a part of both communities...we're just hotter and drier...generally!
Hope you fared well during the downpour we got today! I live on the east side and it got really hit, though my place is high and dry, the school I work at may be swimming for PE tomorrow as the entire field/basketball courts/and playground is underwater!
vegaschick I have added a link to the LV thread and member, breeder, feed store... page to the bottom of the NV member page. Folks pop on over to say "hi" on the LV thread as well. It's a great way to support our neighbors to the south of us!
vegaschick is trying to create some of the same resources in the LV area that we in the northwest have had so much success in and I applaude her efforts.
To be fair I would like to post links to pages with info from all over NV on one main page. I love the idea of posting events, local feed stores, breeders (we can post email addresses and breeds available but no prices etc. Stuff like that must appear in the "for sale" pages of BYC).
Kim has done something similar on the CA thread and it is a huge success! This is a great resource for many of us Nevadans as well since CA is an easy trip for most of us on here. I am fine with listing neighboring state's thread links as well. Kim has done this for us on her CA thread.
I would like to have different pages for different regions if there is an interest. Since vegaschick has already done so much work on the LV pages and it is so much easier to just post a link to these pages, than it is to try and gather info ourselves, what I will do is add a link to any page that anyone else creates for these purposes on the main NV page. I won't try to create new pages myself but I will link to them and, hopefully, organize a new main page with all the links in a more readable fashion (suggestions welcome).
The link to our existing member page can be found in post one of this thread but I warn you it needs help. For this new idea to work I need to change the link to a main page and from there we can post links to the member page and anything else we wish. This thread has expanded beyond my wildest dreams and it is time to spread the wealth so that all Nevadans can benefit from their local resources.
BTW any info you wish linked or posted on the main page (like a breeder page and feed store etc page for us northerners too) must be posted here first exactly as you want it listed on the main page. I will not try to do it all myself and I couldn't if I wanted to. But I can copy and paste with the best of 'em.
So shoot me your suggestions and info and links. Let's make this thread really work now!!!
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Ok, I'm awake, so ... here goes... First off, let me tell you that I kinda sorta made it up from a spiced peach jam recipe.
Spiced Peach Ice Cream
3 cups sliced peaches (about 4 med. fruit)
1/2 tsp unflavored gelatin
1 Tbsp lemon juice
1/3 cup honey
1/2 tsp nutmeg
1/4 tsp cinnamon
1 cup heavy cream
Drizzle honey and lemon juice over peaches. Stir to coat. Let stand, covered, 2-3 hours. Separate syrup from fruit (should = 3/4 cup)
Stir gelatin into syrup, let stand 5 min. Warm just enough to dissolve the gelatin. Set aside to cool slightly.
Return syrup to fruit. Add spices. Refrigerate overnight or until mixture begins to set.
Whip cream until stiff and fold into peach mixture. Process in an ice cream maker.
Yield: 3 cups scrumptious ice cream.
I haven't made this in ages! I may have to do it again really soon!
Yummy!!!