New Englanders! Much ado about New England!

[ChickaD]

Quote:
Using them, or canning them?

"Crocks" don't do too well up here in VT!

 

[Reinbeau]

Has anyone heard of a fall poultry show by the New England Bantam Club? Or did I miss it?

 

[chickn]

thats oct 12 in deerfield nh

love the way you put things spook..lol

 

[spook]

Quote:
Using them, or canning them?

"Crocks" don't do too well up here in VT!

Pottery crocks, used to soak pig fat in it to cure them with salt, pickles used to get pickle and lots of wine comes out of crocks.
What type of crock are you talking about ChickaD? I More then likely I spelled it wrong.
(I need to find a hobby, something to entertain my mind and hands, I'm just wandering around being useless.)
Although I have been handy today, worked on Bantam Hutch, painted the inside white to brighten it up, put some of the locks back on. Cant wait to have those 2 babies off the back porch- yes the same porch that the morning glory is thriving in! lol. Seems like everything has run amuck! Including the 3 am crowing of a certain little roo in the tote!!! He needs a real place to live, now tomorrow I get to go to the hardware store and buy some real hinges. Oh joy.
Stay warm, its coming...that white crap, its a coming! un

 

[Reinbeau]

Quote:
What is, the NE Bantam Club? Oh well, I can only go if it's in Middleboro, for the most part.

 

[SpottedCrow]

They don't have anything on their site...darnit...
Last year it was moved somewhere besides the armoury...

 

[Reinbeau]

I know, I've been watching their 'under construction' site for quite some time. I've also sent an e-mail to the contact person but no response.....

 

[chickn]

here is what i know
new england bantam club is kind of having issues, but i believe the shows they always hold are still on?
the show is being held at the deerfield fairgrounds in deerfield, nh
i am wrong, it is the nh poulty fanciers that are putting the show on in deerfield. sorry about that.

 

[ChickaD]

Quote:
Using them, or canning them?

"Crocks" don't do too well up here in VT!

Pottery crocks, used to soak pig fat in it to cure them with salt, pickles used to get pickle and lots of wine comes out of crocks.
What type of crock are you talking about ChickaD?

Oh, spook, it was a lame joke: I thought you meant crock pots (something I can't live without in winter), but then I thought of crocs, as in crocodiles...and somehow canning them came to mind...looks like I've been breathing too much of that chicken dust again...

 

[chickn]

i thought you all were talking the ugly shoes