Not true. As long as they don't freeze they are viable. I set Maran eggs a few years ago that a friend had in her fridge for over a week. That was the very first 100% hatch I ever had. I have also set refridgerated turkey eggs and they did well too. I know a few that have set brown eggs from stores where they advertise 'freerange eggs' and had some hatch.
Matt
REALLY?? Sweet!! I was wondering how to "stock up" if I kept them in the house but out of the fridge. Don't you have to rotate them and they're only good for a few days outside of refrigeration?? See, again...I am still such a "green egg" when it comes to chickens. Thank you for all of your help!!
Hmm...maybe I will have to drive out to BHep's place and have her experiment with some of my eggs to see just who is doing all the fertilizing!!
