Thanks for the welcome

I've been on BYC a long time (I noticed today my join date was 2008!) and had a variety of different chicken breeds. Just when I was getting serious about the thought of really breeding I had a bad car accident and it knocked me down more than a few pegs and the flock became just for having. I took a few years off from the forum and just let the last 4 of my old girls (2 were 8 years old already and still laying off and on) go live with a larger flock up the road in November I think. We decided that we would be too hectic all winter with a need to move and the 4 old chickens were probably not going to do well in the big coop by themselves. There is a farm up the road that has untold numbers of chickens collected from all over the place and they have chicken palaces, the coops are heated, there is heated water inside and out in the pen and they get free fed high quality feed as well as daily scratch and kitchen scrap. I'm extra glad I sent them since the cold has been just brutal this year! We will be restarting from no stock but not as newbies completely.
As for the chickenstock in May, where and when?! And, man, that could be dangerous
I also quite like the laced and double laced Barnevelders also Bielefelders. I looked up Buckeyes but they are a bit too plain as I like to watch my chickens and there are so many great breeds it seems silly to go with something I can't really get into. My husband really loves the pattern on the Speckled Sussex (Mille Fleur, etc...) and I like the look as well which is why I was kind of hoping to find a good breeder of them. I'm caught between wanting great chickens but not having a huge fortune to spend on the best ones, lol.