Quote:
Wow, so many ways to take this...
Wow, so many ways to take this...
Office Work, Part Deux: Professional Mayhen
- Thread starter scbatz33
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Quote:
Is it not awesomeness in a candy wrapper?
I swear, its tastier than Beaner's eyeballs....
It is entirely too lovely! Now I'm wondering how they'd do in a PEEP s'more. No graham crackers at work. Must try this at home.
5 seconds in the microwave.
Don't use the campfire approach. You lose too much chocolate..... Or so I've heard.
Is it not awesomeness in a candy wrapper?
I swear, its tastier than Beaner's eyeballs....
It is entirely too lovely! Now I'm wondering how they'd do in a PEEP s'more. No graham crackers at work. Must try this at home.
5 seconds in the microwave.
Don't use the campfire approach. You lose too much chocolate..... Or so I've heard.
- Mar 14, 2011
- 4,324
- 8
- 191
Quote:
It is entirely too lovely! Now I'm wondering how they'd do in a PEEP s'more. No graham crackers at work. Must try this at home.
5 seconds in the microwave.
Don't use the campfire approach. You lose too much chocolate..... Or so I've heard.
I don't bother with the campfire approach anymore. Too many overly crispy marshmellows. I like gooey marshmellows, not crispy.
So 5 seconds does the trick? I've been known to zap 'em for 15 seconds to make an extra gooey delightful mess of tasty goodness.
It is entirely too lovely! Now I'm wondering how they'd do in a PEEP s'more. No graham crackers at work. Must try this at home.
5 seconds in the microwave.
Don't use the campfire approach. You lose too much chocolate..... Or so I've heard.
I don't bother with the campfire approach anymore. Too many overly crispy marshmellows. I like gooey marshmellows, not crispy.
So 5 seconds does the trick? I've been known to zap 'em for 15 seconds to make an extra gooey delightful mess of tasty goodness.
I think I should bribe Tom into making his dark chocolate ganache this evening. I have some peeps that might like to go for a swim
Quote:
5 seconds in the microwave.
Don't use the campfire approach. You lose too much chocolate..... Or so I've heard.
I don't bother with the campfire approach anymore. Too many overly crispy marshmellows. I like gooey marshmellows, not crispy.
So 5 seconds does the trick? I've been known to zap 'em for 15 seconds to make an extra gooey delightful mess of tasty goodness.
The chocolate is not your friend in the microwave. Too much and your cracker is in a puddle and all that's in the middle of the crackers is the yellow marshmallow. In mine its 5 seconds, but I know 'ding' ovens vary by make and model....
5 seconds in the microwave.
Don't use the campfire approach. You lose too much chocolate..... Or so I've heard.
I don't bother with the campfire approach anymore. Too many overly crispy marshmellows. I like gooey marshmellows, not crispy.
So 5 seconds does the trick? I've been known to zap 'em for 15 seconds to make an extra gooey delightful mess of tasty goodness.
The chocolate is not your friend in the microwave. Too much and your cracker is in a puddle and all that's in the middle of the crackers is the yellow marshmallow. In mine its 5 seconds, but I know 'ding' ovens vary by make and model....
Quote:
Wow, so many ways to take this...
Yeah. I bought a dozen mini cadbury eggs and thought of Beaner, wondering if it would make a good eyeball fix until Halloween gets a little closer.
Wow, so many ways to take this...
Yeah. I bought a dozen mini cadbury eggs and thought of Beaner, wondering if it would make a good eyeball fix until Halloween gets a little closer.
- Mar 14, 2011
- 4,324
- 8
- 191
Quote:
Sounds better than these. But these suckers are rather tasty.
Sounds better than these. But these suckers are rather tasty.
Quote:
Sounds better than these. But these suckers are rather tasty.
D'ja get the dark or milk choc variety?
Sounds better than these. But these suckers are rather tasty.
D'ja get the dark or milk choc variety?
- Mar 14, 2011
- 4,324
- 8
- 191
Quote:
I don't bother with the campfire approach anymore. Too many overly crispy marshmellows. I like gooey marshmellows, not crispy.
So 5 seconds does the trick? I've been known to zap 'em for 15 seconds to make an extra gooey delightful mess of tasty goodness.
The chocolate is not your friend in the microwave. Too much and your cracker is in a puddle and all that's in the middle of the crackers is the yellow marshmallow. In mine its 5 seconds, but I know 'ding' ovens vary by make and model....
Thank you! Will try it at home. 15 seconds is what it takes if you are using Hershey bar chunks or they don't melt enough.
I don't bother with the campfire approach anymore. Too many overly crispy marshmellows. I like gooey marshmellows, not crispy.
So 5 seconds does the trick? I've been known to zap 'em for 15 seconds to make an extra gooey delightful mess of tasty goodness.
The chocolate is not your friend in the microwave. Too much and your cracker is in a puddle and all that's in the middle of the crackers is the yellow marshmallow. In mine its 5 seconds, but I know 'ding' ovens vary by make and model....
Thank you! Will try it at home. 15 seconds is what it takes if you are using Hershey bar chunks or they don't melt enough.
I could use some chocolate.
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