Brings back memories, my grandparents had a turkey farm here in Maine when I was a kid we would do 150-200 the week before Thanksgiving and again at xmas, all of worked hard those weeks, Christmas wreath making too. No scalder or cones back then, we just slipped them into a grainsack w/ the corner cut away and pulled the head thru and stuck the neck and hung a can from it. All of us would pull feathers, we women would work hard pin feathering with a strawberry huller. We had broad breated whites in later years, but mostly whites, Narragansets, and palms. I have 2 to do this year, ones pushing 48 lbs. My male cousins would take the biggest leg they could find and pull the tendons so the claws would curl and would chase me around the house till my granmother would come to my rescue! Great memories for those hard working times for my Uncles and Dad. Thanks for the updates, great price by the way, only bringing 3-3.50$ a lbs here, and thats for organic birds.
Sometimes you gotta wonder when people make (invent) things if they have ever used it for themselves. I say this because our wood stove is not designed to use daily but rather to 'look at' I think.
