Peeling fresh eggs...I guess this would be the most appropriate place

[Boyd]

Yeah, I was just commenting because of the food safety teacher. Eggs are one of the most perfect foods, and put up decent

 

[msgenie516]

Hi,

I also use the boiling water/ice water method described by others. Here is a link to the original post about it: https://www.backyardchickens.com/forum/viewtopic.php?id=115799

Good luck with your eggs!

Genie

 

[antiquebuff]

Quote:
Its up to you how long you keep them out of the fridge. I was just stating that we had to teach that is was not considered safe food handling to leave eggs out for that length of time. Do what you want with the information. Don't slay the messenger!
Personally I wouldn't want to eat an egg that had been out for 30 days, like I said thats why I don't choose eggs at a covered dish dinner if I don't know who has prepared them.

 

[sslavo91]

Quote:
I tried this tonight! Awesome! Thank you!

 

[pascopol]

Quote:
I do not boil fresh eggs, only use them for scrambled, or baking.

I boil eggs sitting in my fridge for at least one week.

That's solves the problem without hassle.