Poll Time:. Mayonnaise or Miracle Whip

Which do you choose?


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Ground beef is not usually the grade you want to cook less than medium well. The surface area allows too much bacteria to infiltrate the meat. Most places aren't going to police their grinding, burger patties are not the same as tartare.
Exactly! Plus all the germs get pushed to the middle when you mix it up.
 
You know, while we are BS'ig.
Take top round, it's a lesser quality of meat I know, take chicken breast, mix them 50 / 50 and run the through a grinder and make hamburgers out of them. Raw they look horrible to muggles because the lighter chicken looks like fat, so it looks like a fat burger.

Chicken is sticky, so it's a great binder, put them on the smoker with a bit of hickory and theburgers are just stupid good, and MUCH healthier for you too! some aged cheddar and you are on your way to heaven.

Aaron
 
Also should I buy this giant one? 😂🤣
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