Possible Guinea Eggs in "Quail" Batch?

well i used duct tape and no gauze and he still takes it off! can you still buy plaster anymore i wonder? i know i got some cement out there, maybe i try that.
 
I just love this thread. Better then any "soap" !!!! Love Granny's comment although it has caused me pain because of snorted and also expelled hot coffee at some of the things she has written.
I have a silly question for any and all. I really would like to raise a few Hunnigarian partridge (grey partridge) ( huns) to release around my place and an abandoned farm about 1/2 mile west of me. Why are they so PRICEY compared to chucker ??? harder to raise?? and to both chucker and huns taste the same?? Just wondering..

PS any pics of the fluffy ones would be appreciated. Scott

ooo ooo I know! Chukars are cute and sweet and entertaining and I've never heard of Hungarian partridge.....see simple choice.
Um but if you're going to eat them, I'd go with Hungarian ...Chukars are too nice.
...going to look up hungarian partridge......
 
They don't look all that different. I have a sister that lives in Montana, going to see if she's heard of them. Now I want some....sigh


Where is Miss Cheyen with our updates.... did she stay after because she played hooky?
 
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did you know that you have to wipe those kittens butts with a warm wet rag to make them pee and poop every time they eat? how old are they cheyen? and colors? any calico? at least chickens poop on their own. and you can tell because when their about to they wiggle their butt and take a step back.
 

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