I presented a seminar at a Midwest poultry conference. After my presentation, someone presented a seminar about raising pigeons. The process of which I was fairly unfamiliar. From what I learned, the speed of turnaround on meat and the space needed may make it perfect for someone like you.I apologize for being nosey, but I am curious. I'm in a position where roosters aren't allowed (neither is livestock, but shh!). My interest in quail is in case the chickens get evicted. The quail are "not livestock".
As I researched, it appeared chickens were better at everything (eggs, meat & compost), but took more space and were louder. What is the advantage of quail for you?
And to answer your question from my research, the chicken poop and dander are what transmit the disease, if present. So in these situations, the quail have to be 30 feet or more separation from all the chicken areas. Having said that, a lot of people are successful for what ever reason. Therefore, try it and see. That is what I'm doing.
Just a suggestion for something that takes up little space.
Squab/pigeon.
Cheers!