- May 16, 2014
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Last Wednesday, I brought home 2 Buff Orp 2.5 wk old chicks from the local feed store to begin my backyard flock. The store said they had been vaccinated, so medicated feed was unnecessary, so I bought regular chick feed. I have 5, 10, & 15 year old kids who enjoyed holding and watching our new additions. I have been very serious about making the kids wash their hands and forearms etc. every time they touch them. Even though we have been cautious, my 5 year old started in on Saturday, 4 days after bringing them home, with diarrhea and abdominal pain, which lasted 6 days. I got it the next day and it has so far lasted 6 long days. We took the chicks over to a friends house to show their girls, on the Saturday that my son started to get sick, and subsequently their daughter began with vomiting and diarrhea on the following Monday and she still has diarrhea (5 days). I am afraid that one or both of the chicks has salmonella and this is what is plaguing us. Everyone is getting better, and it has been annoying, but nothing too serious. My concern is, if it is salmonella, what do I do with the chicks? I'd rather not spend a fortune at the vet, but can't risk a repeat outbreak. Do I treat the chicks, get rid of them, or will it go away? Will it infect the rest of the chicks? About 5 days after I got the first two, I got two more, slightly older different breed chicks from another hobby farm and these chicks are not vaccinated. We are enjoying these chicks so much, but I am really feeling in my gut that they are the source of our illness, so I feel like I need to disinfect everyone and everything all the time now and I am worried that all the chicks will become contaminated. Can someone please tell me what to do with the chicks if they do have salmonella? I really want this backyard flock to work, but at the moment it is causing me a lot of anxiety wondering if everyone who comes in contact with them is going to get sick. Please advise so we can enjoy our flock, healthy and happy!