I would stop with red wine, lemon juice et. al. and see how she does just eating the scrambled egg and other items she'll readily eat and then re-evaluate. Massage at this point might be more to make sure she gets food past whatever the obstruction is. Some is getting by if she's still pooping. Agree that continuing to vomit her probably isn't productive. I save that for a miserably distended crop full of fluid to give a hen relief, and to make room for treatment fluids with the stool softener capsule material and poultridrench mixed in. Surgery on such a small pullet is going to present some logistical challenges. If you consider going this direction I strongly suggest buying a suture practice kit (amazon has some nice ones) and a packet of internal organs from a butcher and/or supermarket to get a feel for what suturing the crop will feel like, and also know it's going to be a very, very, very small area to work in, so do be cognizant of those factors. When we did crop surgery on a full sized hen, suturing the crop was like sewing jello sprayed with WD-40 and it was still a really little area! I'm not trying to discourage you, I just want to offer words of wisdom and suggestion of how to prepare yourself for the real deal if you go that way.