So what did you cook today?

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by bargain, Nov 19, 2009.

  1. DuckLady

    DuckLady ~~~Administrator~~~BYC Store Support Staff Member

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    Jan 11, 2007
    Washington State
    Friday is leftover day here!
     
  2. marymac

    marymac Chillin' With My Peeps

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    Jul 12, 2008
    Northeast Ohio
    Ham sandwich on rye with cheese and tomato and mayonaise, diet 7up. I'm on vacation, lol DH is on hunting trip, i don't have to cook....yeah!!!!!! [​IMG]
     
  3. Eggs4Sale

    Eggs4Sale Chillin' With My Peeps

    Jun 29, 2009
    Quote:I'm in Arizona, on the Mejican border, but I'm getting in the car. Keep it warm!

    Now let me google earth Arizona to Georgia......
     
  4. Eggs4Sale

    Eggs4Sale Chillin' With My Peeps

    Jun 29, 2009
    Okay, I just google earth'ed Yuma, AZ to Georgia. Did you know you're all the way over there? This could take a couple of days, so maybe you might start a fresh batch when I get closer?
     
  5. Amethyste

    Amethyste For Love of Boo...

    Split pea and ham soup in the slowcooker.

    Yum!!
     
  6. twister

    twister Chillin' With My Peeps

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    Sep 12, 2009
    Mississippi
    chili and cornbread
     
  7. Acre of Blessings

    Acre of Blessings Canning/Sewing Addict

    Apr 3, 2008
    Axton, VA
    Pot Roast, Home-Grown Mashed Taters, Sweet Peas, Beets & Gravy [​IMG]
     
  8. My famous Garlic Italian Herbed Pork Chops
    Mash Potatoes
    Sweet Peas

    First Big dinner made in 3 days! thank god my power is back on!
     
  9. bargain

    bargain Love God, Hubby & farm Premium Member

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    Apr 13, 2008
    Bowdon, GA
    Sorry I forgot to tell you what we cooked yesterday.....Well, it was all day at the Farmers Market so a little short on the cooking......But last night after getting home at about 4:00 pm, putting up unsold farmer's product and afternoon milking and chores , it was:

    Creamed chicken
    Over rice with drop biscuits,,,,,it was a late meal at 9:20 pm but tasted warm and filling after a long day since 4:00 am.......

    ........................

    Today the hubby is the cooker and he's a great one!!!!!

    Brunch meal was Omelete with broccoli and fresh farm eggs (smile) and homemade cheese and herbs...

    With hashbrowns.....
    Surely was good after the weather this morning - cold and blowing windy rains

    I'm blessed day and pray you are too!!!

    Nancy
     
  10. Camelot Farms

    Camelot Farms Chickenista

    Thank yoU! Thank YoU!!
     

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