fulla03
In the Brooder
- May 26, 2020
- 8
- 15
- 47
We are trying to maximize the use of of flock start to finish. I was really hopeful that our older hens would make it to our table but there is only so much stock and soup I can make/eat. I was thinking about processing the spent hens, grinding the meat and making it into fresh dog food - think Farmer’s Dog Food style (including other nutrients, packaging it and freezing it for our use. I can’t find much info online for doing this. Is this OK? Not OK? Not worth it?