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Spinach & Mushroom fried eggs

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by amarook, Mar 27, 2009.

  1. amarook

    amarook Chillin' With My Peeps

    Mar 4, 2009
    I just threw this together the other day and LOVED it.

    First I saute some chopped baby spinach & diced up mushrooms in some butter.

    When it looks like this it's time to add the eggs. (you can add salt, pepper, garlic powder etc to taste at this time.)

    Add the eggs, and I top with a little shredded Mozzarella.

    Now the easy part. This is the easisest way to make fried eggs hands down.

    Cover the pan with a lid that fits well and wait. I usually have the heat fairly high. If it takes too long for the whites to cook, the yolks will cook too.

    Check occassionally till the whites are as cooked as you like.

    If we were flipping them, I like mine over medium. Whites completely cooked, but yolks still dippy.
    Serve with 2 english muffuns.

    ENJOY!!! [​IMG]
  2. orcasislandchickens

    orcasislandchickens Chillin' With My Peeps

    Jul 9, 2008
    Yum that looks good. [​IMG]
  3. Kim_NC

    Kim_NC Chillin' With My Peeps

    Jan 27, 2009
    Mt Airy, NC
    Yummm.....I have to try that! Thanks for sharing.
  4. Redfeathers

    Redfeathers Chillin' With My Peeps

    Oct 11, 2007
    Gervais OR
    I know what's for breakfast today. [​IMG]
  5. gumpsgirl

    gumpsgirl Overrun With Chickens Premium Member

    Mar 25, 2008
    Oh my goodness that looks fabulous! [​IMG]
  6. amarook

    amarook Chillin' With My Peeps

    Mar 4, 2009
    There is something about that bed of mush & spinach... It's YUMMY.

    If anyone else tries it, Let me know how you like it![​IMG]

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