Temp was holding for 2 weeks prior to adding eggs. I am bottle feeding lambs so it gets checked on regularly even through the night. Never varied. Then on morning of 13th day dropped to 98. So I turned it up. Dumb but I panicked. Went back up and stayed. But we went out at 5p.m. Checked before we left and was good. Got home at 9:30p.m. and checked was at 102. I have got it back and has held again for a day. But do you think I will get anything? Or did I bake them? Was going to candle but decided they had enough stress for a day. Thanks Sharon