Texas

we got an EE roo! he is white and has some good lookin color coming thru!
are you sure you don't mean TSC?


Maybe I would have to go back and look for the post. I'm just trying to learn of all the poultry websites. Just wanna know where I'm going to buy my next chicken. Lol
 
If you do have to do a claim through PayPal and get you're money back, I can vouch for this Texas seller. My eggs haven't hatched yet but she was prompt and good at communicating. http://dallas.craigslist.org/dal/grd/3757525916.html
That is a lot of eggs too–perhaps it is just taking them a while to gather that many and they aren't communicating well? Hope you get the eggs you want soon!

I'm not sure how to go about getting money back. And I hate even going that route but I really wish they would just communicate with me I would work with them all the way. This is a longtime byc/texas member. I would think they would want to work it out.

Have you seen them on the BYC site lately? If their not returning your PM's maybe something has come up in their life?
 
Have you seen them on the BYC site lately? If their not returning your PM's maybe something has come up in their life?

Thats what I'm afraid of and no I haven't seen them in here but its been two weeks now and over a hundred bucks. Im a nice guy and would do anything for most anyone. Just give me a heads up. I'm just not sure what to do
 
Uncle Henry thanks you for Happy Father's Day as he just became a father Thursday and Friday. Uncle Henry is our ????? Duck. He and his partner Fussy ???? now can celebrate Mothers Day and Fathers Day as they are the proud parents of 8 little ???? Duckling. They are a mixed lot family it seems.

 
Butcherd and ate my first chicken yesterday. The killing, cleaning and butchering wasn't too bad but that was one tough bird. It was a roo (I paid $15 for) that had just started crowing. I put him on the pit and got busy and forgot about it and cooked it till it was too tough to chew.
Is it possible to cook a young un-caponized roo tender on a pit. He felt tough before I cooked him.
 
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