On fermenting. .. I ferment the grains only. I have a line of 5 gallon food grade buckets and each contains fermenting grains. I take half from each each day and replace.
THEN after weighing what I want from the FF buckets I weigh the non - fermented ingredients to the mix and stir. Those ingredients vary depending on time of year but over the winter it was nutribalancer, alfalfa meal, fish meal for chicks, BSF for layers, etc
Everything is weighed to keep the ration balanced. I'm anal and want to know what % protein they are getting.
THEN after weighing what I want from the FF buckets I weigh the non - fermented ingredients to the mix and stir. Those ingredients vary depending on time of year but over the winter it was nutribalancer, alfalfa meal, fish meal for chicks, BSF for layers, etc
Everything is weighed to keep the ration balanced. I'm anal and want to know what % protein they are getting.