same to you Misty
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Old guy I used to live behind yrs ago that got me into canning venison did all his water bath canned tomatoes outside over a wood fire, free and doesn't heat up the house.Micro what about one of those single burner plates for your canner or a propane cooker that you could use outside?
Some old timers I knew used a propane cooker base for their canning out on their covered patio.
stay safe!We're supposed to get another
nor'easter, another 10" to add to the 18" or so.
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