Here's some info on how that happens: http://www.the-chicken-chick.com/2012/01/how-hen-makes-egg-egg-oddities.html?m=1Yep. Ate it for breakfast this morning after the accidental cracking. The shell was a bit soft but otherwise normal inside.
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Here's some info on how that happens: http://www.the-chicken-chick.com/2012/01/how-hen-makes-egg-egg-oddities.html?m=1Yep. Ate it for breakfast this morning after the accidental cracking. The shell was a bit soft but otherwise normal inside.
Ours had a regular white/yolk egg inside also. Totally cool.Yep. Ate it for breakfast this morning after the accidental cracking. The shell was a bit soft but otherwise normal inside.
Ouch!
How do you like your Meyer OE?