Tried and True Recipes

[BettyR]

That is a thing of beauty BarefootMom!!!

 

[peeplessinNC]

These go over well at work for "food" day or birthdays. They make a nice party snack too.

Sausage Crescent Nuggets Source: somewhere in cyber space
1 lb. well seasoned sausage - I like Jimmy Dean brand
1 8 oz. pkg. cream cheese
1 pkg. crescent roll dough
1 egg or just the white
poppy seeds

Preheat oven to 350. In skillet, brown sausage, drain well. While sausage is still warm, add cream cheese and stir until melted and creamy. Cool.

Separate dough into two rectangles. Pinch perforations to seal the dough. Form a log of the sausage/cream cheese mixture lengthwise down the center of each rectangle of dough. Fold sides of dough over, covering the sausage log. Place on an ungreased baking sheet, seam side down. Brush with beaten egg, sprinkle with poppy seeds. Bake 20 minutes at 350 until golden brown. Cool. Slice into 1/2" slices.

These can be baked, frozen, thawed, and warmed before serving.

You can sub 2 cans drained chopped mushrooms for the sausage. Add a little dried marjoram, thyme or Italian herb seasoning. Or try adding some jalapenos!

Herbed Chicken Sautéed in Wine
3 lbs. chicken pieces, remove skin and fat
1 t salt
1/4t pepper
1/4c butter
1 onion, minced
1 TB minced chives
1 TB minced parsley
1 t rosemary
1/2c white wine

Wash and dry chicken. Sprinkle with s&p; saute in butter. Add onion and cook gently 10 minutes. Add herbs, stir, add wine and simmer covered 20 minutes.

Remove cover and turn up heat to gently boil and reduce liquid to make a sauce to serve over the chicken.

Vegetable Burger Soup

1 lb lean ground beef
1 16oz can diced tomatoes
1 16oz can tomato sauce
1 16oz package frozen mixed vegetables
1 package dried onion soup mix
2 TB sugar
4 cups water
potato – 1 or 2 diced

Brown beef, drain. Add rest of ingredients. Simmer for an hour or so or put in crock pot to cook on low all day.


Peanut Butter Swirl Bars

1/2c peanut butter 1 c flour
1/3c soft butter 1 t baking powder
3/4c brown sugar ¼ t salt
1/4c sugar 1 c chocolate chips
2 eggs
2 t vanilla

Cream together peanut butter, butter, and sugars. Add eggs and vanilla. Beat well.
Combine dry ingredients, then blend into creamed mixture. Spread in a greased
9x13 pan. Sprinkle on chips. Bake at 350 for 5 min. Remove from oven and run knife through to marbleize. Return to oven for 20-25 minutes. Cut into 24 bars.

 

[GhostRider65]

Quote:
I'm just catching up and seen your post Is your tortilla recipe posted? If not can you share it? I would love to have it. Ty Kim