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I buy a bale of Alfalfa hay and give them a flake(section) of it every few 4 days or so for them to dig through and they eat the leaves and stuff too. It makes the yolks really yellow and it's good for them as well as giving them something to do. You can throw some scratch in it for them to dig for also.For a flock of 12 layers, how much is too much? I know a lot of people who offer plenty of healthy treats and their birds lay fine, but I'm paranoid they'll slow down their laying if I give them oatmeal and alfalfa every day. I cooked up 1/2 cup of oatmeal (when cooked, it's about a cup) and a handful of alfalfa pellets. I also added flax seed meal, sesame seeds (1/8c each), and probiotics. WDYT? Is that too much? Really it's just the middle of a large plate full for all 12 girls.
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I was thinking I would like 75-100.
I would do like 25.
I meant nothing derogurtory (sp?) to any one. I was just trying to be humerous in response to the back and forths about hatching chicks. hince the laughing icon.
Jennifer, there are no dumb questions about chickens, ever. I just started this past March and I'm probably one of the least knowledgeable people on this forum.
I am sorry if I ruffled your feathers, I did not mean to, honestly. Mikey
I ended up placing my order for the heated dog dish. For a brief time, the price jumped up to $30.00. Then it went back down to $23.22. I wonder if Amazon is beginning to look at the winter items and changing pricing. I'm not sure how Amazon handles pricing.
Here's the heated dish if anyone else is interested in trying to get one at a lower price. Hopefully it will stay low for a while. Heated dishes were expensive at Reber Ranch. http://www.amazon.com/gp/product/B000Y8GQ56/ref=ox_ya_os_product
Luck to all who are hatching,
Jen S, please don't be offended by what Mikeyb said, he's a great guy and was just funning you!
I have only been hatching chicks for a little over a year, and I understand you frustrations. Here's the thing, the information you get are usually guide lines, because there are SO MANY factors that influence hatching and hatch rates. I don't know what kind of incubator your using, but, the big thing is to try to go by manufactures directions to start, and also, your invironment plays a HUGE roll in how you regulate temp and humidity. How warm or cold the place is where the incubator sits, any drafts, humidity levels in that place ect. And how you handled the eggs before putting them in the bator, it is all relivant I have read TONS of stuff, on line, I have many books, and I have learned a lot from people here, in fact I would say, I have taken more information from people here, and been pretty succesful.
Here's one for you, I have a Brinsea Octo 20, great bator, haven't had too many problems, but it's rather small. I got like 25 eggs of various breeds, couldn't fit them in my brinsea so I went and got a cheap version of the LG. Now, mind you, I have hatched 4 succesfull hatches previous to this in my brinsea, with very little problems. Anyway, I did everything I could, used two thermometers, a hygometer, I mean I had it going on, at the end of the hatch, out of ALL those eggs, only 6 hatched!!!
I was sick to my stomach!! I opened many of the eggs to find out what happened and depending on where the egg sat, I found chicks in different stages of development! So..long story short, sometimes you can be doing everything right and something happens, and it sucks! I feel your angst, and know everyone here is behind you and hoping you have a great hatch!!Hang in there! Try not to open the bator very much, if you can! I was so excited and worried I asked on of our dear BYCers if I could call her, and she said yes and talked me through my first hatch!!