Every few days I get an egg that has indented lines on it. I think it's coming from the same chicken, and I'm wondering if something could be wrong - health or nutritionally related. Anybody familiar with this? Should I be concerned or do something?
The dark picture showed a better contrast of the lines. What I couldn't get a good picture of is the tip of the egg - it's not smooth, but rough, like a bad drywall job.
The dark picture showed a better contrast of the lines. What I couldn't get a good picture of is the tip of the egg - it's not smooth, but rough, like a bad drywall job.