What are you baking now?

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HEY! I'm telling!...unless you sneak me some.
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More then happy to share... do you want directions over? lol
 
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Have no fear...if a person likes cresent rolls then just look at the pics and you can pretty much figure it out
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I think Giada (on Food network) had one with Texas toast that looked to die for! It had cream cheese for those of us who go overboard
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Those crescent rolls have wonderful recipes. I have one that you stuff with chicken..........oh soooo good. You can just do a lot with them.
 
I don't buy Cresent rolls, does any one have a home made version of them? Because that stuffed French toast look great.
 
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Yes it does! Homemade crescent rolls are hard to make and SERIOUSLY time-consuming (basically, you make croissants with ice water and hard, cold butter to get the flaky layers). Just this once, buy the refrigerated dough. LOL. I mean, the whole dish can't be good for ya anyway, so what's a few preservatives just this one time???? Hahaha!

I'm gonna make those this weekend for my DH. He looked at 'em and started drooling.
 

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