What are you canning now?

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Thanks guys... you are always the bestest!
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I really hope to have a successful holiday this year. I' m the only means of income again.
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It gets old!

H4ppy, I don't know about that one, I don't use the presto brand. I know several people here do... so I'm sure someone will come back with some feedback.
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Quote:
Applesauce
Apple butter (I used vfem's recipe in the crockpot)
Apple cranberry jam
Caramel Apple jam
Apple crisp

Here's the Caramel Apple jam recipe I used - It tastes like apple pie. Super easy.
http://www.tasteofhome.com/Recipes/Caramel-Apple-Jam

Here's the apple cranberry - put in more apples than this recipe, the Cranberry really takes over and you don't taste the apples. My son loves it though.
http://www.foodinjars.com/2009/11/gift-in-a-jar-apple-cranberry-jam/

Apple crisp:
http://www.foodnetwork.com/recipes/emeril-lagasse/apple-and-oatmeal-crisp-recipe/index.html
 
Quote:
Applesauce
Apple butter (I used vfem's recipe in the crockpot)
Apple cranberry jam
Caramel Apple jam
Apple crisp

Here's the Caramel Apple jam recipe I used - It tastes like apple pie. Super easy.
http://www.tasteofhome.com/Recipes/Caramel-Apple-Jam

Here's the apple cranberry - put in more apples than this recipe, the Cranberry really takes over and you don't taste the apples. My son loves it though.
http://www.foodinjars.com/2009/11/gift-in-a-jar-apple-cranberry-jam/

Apple crisp:
http://www.foodnetwork.com/recipes/emeril-lagasse/apple-and-oatmeal-crisp-recipe/index.html

Also:
Apple pie filling
Apples with Cinnamon and Sugar
Apply jelly
Apple juice
Apple Scrap Vinegar with the peelings and the cores
 
Quote:
I have that one. it is good piece of equipment so far.
Get the largest size if you are planning on putting a lot of things up. It takes a while for it to cool down and to get the next batch in, so the more room you have the quicker you can wrap it all up and go to bed. (you canners know what I am talking about.
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)
 
Quote:
I have that one. it is good piece of equipment so far.
Get the largest size if you are planning on putting a lot of things up. It takes a while for it to cool down and to get the next batch in, so the more room you have the quicker you can wrap it all up and go to bed. (you canners know what I am talking about.
tongue.png
)

That's the one I have also and have had no complaints so far.

If I'm remembering right the one that is the size smaller will do the same number of quarts but the 23 qt, model will let you "double deck" pints.
 
Quote:
Applesauce
Apple butter (I used vfem's recipe in the crockpot)
Apple cranberry jam
Caramel Apple jam
Apple crisp

Here's the Caramel Apple jam recipe I used - It tastes like apple pie. Super easy.
http://www.tasteofhome.com/Recipes/Caramel-Apple-Jam

Here's the apple cranberry - put in more apples than this recipe, the Cranberry really takes over and you don't taste the apples. My son loves it though.
http://www.foodinjars.com/2009/11/gift-in-a-jar-apple-cranberry-jam/

Apple crisp:
http://www.foodnetwork.com/recipes/emeril-lagasse/apple-and-oatmeal-crisp-recipe/index.html

I made the caramel apple jam!!!! then if I can go to the store is the apple vodka!!!!
 

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