- Thread starter
- #21
Bonkerelli
In it for the chickens
- Jan 1, 2022
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Having cheese quesadilla with guacamole and spicy salsa.
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Had soup. It wasn't bad, but it wasn't good either.
Said it was chicken pot pie...looked like chicken and dumpling. Didn't taste like either.What kind of soup?
Oh no.. that sucks.Said it was chicken pot pie...looked like chicken and dumpling. Didn't taste like either.
It was hot though, that's a plus on these frigid winter days.Oh no.. that sucks.
I love mine too! Will you share your recipe?Leftover white chicken chili.Love my Instant Pot!
Yes! I used celery instead of bell pepper, and skipped all the peppers (nightshade allergy) and it was delicious! I bet it would be even better with the peppers in it.I love mine too! Will you share your recipe?
Its really good! When I make it, I use raw chicken, put that at the bottom and add all the other ingredients on top without sautéing. Then turn it to high pressure for 15 minutes. I skipped the cauliflower but wondering if that would be good. Probably! Either way, you can make a lot of adjustments to it which is nice. Its my Instant pot go to recipe.Thanks! I copied it. I have some leftover turkey meat that will be great in it.