I've been growing wheat grass sprouts for my hens for years and off and on I get a blue mold the forms on the outside of the seed.
I've tried 50/50 hydrogen peroxide / water soak for an hour with no results.
I've tried 50/50 bleach / water soak for an hour with pretty good results in stopping the mold but it inhibits growth.
Currently I'm trying a 10 minute soak in vinegar with a forced air dry but too early to tell. It seems to stop sprouting but a bit early to tell.
I've also reduced the amount of seeds to 2/3 of what I used to use to give more air space in case that is the issue.
Anyone have any methods that work to kill mold on the seed hulls before sprouting?
JT
I've tried 50/50 hydrogen peroxide / water soak for an hour with no results.
I've tried 50/50 bleach / water soak for an hour with pretty good results in stopping the mold but it inhibits growth.
Currently I'm trying a 10 minute soak in vinegar with a forced air dry but too early to tell. It seems to stop sprouting but a bit early to tell.
I've also reduced the amount of seeds to 2/3 of what I used to use to give more air space in case that is the issue.
Anyone have any methods that work to kill mold on the seed hulls before sprouting?
JT
In conclusion, for me, if I get a supply of grain that grows lots of mold in the fodder, I just use that bag as dry mix for chicken feed and get a different bag from a different source. I know my process works for good quality grain, but I have no control over the quality of grain the feed store gets. Nothing gets wasted, it's just a matter if the grain is good to grow mold free barley or not.
FWIW, when I used bleach in my initial soaking, I only used a capful of bleach in a dish bin full of water. The bleach seemed to help kill the mold, but the seeds still germinated and grew into fodder. Maybe the 50/50 water/bleach mix is way too strong?
